Vegan Keema Mattar

Made with vegan ground beef and green peas, cooked to perfection in our Ahimsa blend spices, served alongside turmeric-spiced basmati rice. 

This meal is certified Vegan, Gluten-Free & Soy-Free! 
 *contains pea protein.

                     

Basmati rice, Simulated ground beef (water, pea protein, canola oil, refined coconut oil, rice protein, flavour, cocoa butter, dried yeast, mung bean protein, methylcellulose, potato starch, sugars [apple extract, pomegranate extract], potassium chloride, yeast extract, beet juice extract [vegetable glycerin, water, maltodextrin, ascorbic acid], salt, sunflower lecithin, vinegar, concentrated lemon juice, carrot powder, vitamins and minerals [niacin (vitamin B3), pyridoxine hydrochloride (vitamin B6), thiamine hydrochloride (vitamin B1), riboflavin (vitamin B2), folic acid (vitamin B9), cyanocobalamin (vitamin B12), calcium pantothenate, biotin, zinc sulphate, ferric orthophosphate]), Tomato paste, Water, Green peas, Spices, Salt, Garlic powder.